From the Chef
A PROFESSIONAL PERSPECTIVE
The difference is in the detail
Siberian Baerii Royal Caviar 30g
£55.00
Quantity
Next day delivery available
Trusted by leading kitchens
Exceptional ingredients
“This is the kind of caviar that works beautifully across a dish. Balanced, refined and incredibly versatile.”
Chef Daniel Lee - The Victora, Oxshot
Serving Suggestions
Simple pairings designed to complement the character, texture and depth of the caviar.
Serve on blinis with smoked salmon and crème fraîche
Spoon over soft boiled eggs for a refined, elegant finish
Pair with warm brioche or lightly buttered toast
The Experience
Harvested from the distinguished Siberian sturgeon, Siberian Royal is a caviar celebrated for both character and versatility. Native to the pristine rivers of Siberia and the depths of Lake Baikal, this exceptional fish produces roe of remarkable refinement.
Medium-sized pearls (2.5–3mm) reveal a beautiful spectrum of tones from soft grey to warm amber. Each bead offers a firm pop and a confident flavour profile — rich, rounded and delicately briny with a clean, lingering finish.
Elegant yet expressive, Siberian Royal is equally suited to classic service or contemporary cuisine, making it a favourite among chefs and connoisseurs alike.
A true staple of luxury dining.
Gourmet Recipes
INSPIRED BY THE CHEF
Simple ways to elevate everyday dishes
